Flaka’s Restaurant - Stephens City,VA

Welcome

Flaka‘s Restaurant

Flaka‘s Restaurant located on Stephens City, VA 22655. We have awesome recipes and the most talented chefs in town! We offer We Serve Bar & grill Cuisines

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Come and See

Function room is available for your family gathering or business events.

Discover

Signature

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.

Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.
Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.
Huli Huli Chicken

Huli Huli Chicken is a Hawaiian-inspired BBQ Chicken. It’s sweet and savory and smoky and ABSOLUTELY delicious. Kids can even help whip the marinade and it’s something my family all loves. For a great meal with Hawaiian vibes, we love to serve it with a classic island combo of white rice and macaroni salad! It’s also great in any type of grain bowl, with your favorite roasted vegetable, and leftovers are just as great (hot or cold!)
Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.
Huli Huli Chicken

Huli Huli Chicken is a Hawaiian-inspired BBQ Chicken. It’s sweet and savory and smoky and ABSOLUTELY delicious. Kids can even help whip the marinade and it’s something my family all loves. For a great meal with Hawaiian vibes, we love to serve it with a classic island combo of white rice and macaroni salad! It’s also great in any type of grain bowl, with your favorite roasted vegetable, and leftovers are just as great (hot or cold!)
Smoked Baby Back Ribs

One thing I’ve learned about backyard meat smoking, is that in most cases, it’s not so much about the “recipe” as it is about the method. With smoking, you need to know your cut of meat, and you need to know your cooking method. Spices, sauces, and rubs are just ancillary after that. In this post I’m going to show you how I cook smoked ribs on my pellet smoker and they turn out perfect every time! If you’re looking for an indoor rib method, try my Pressure Cooker or Slow Cooker Ribs.
Smoked Tri Tip Roast

Tri tip is one of my very favorite cuts of beef. It’s perfectly sized for a family dinner, and not overwhelming to cook in both size and effort. it only needs minimal seasoning and a couple hours on the smoker- and there’s no complicated steps like spritzing with liquid or brushing with sauce. Simply leave it on for a couple hours and then give it a quick sear and it’s the most perfect no-fuss summer meal that’s sure to impress! Keep reading for instructions on how to make the perfect smoked tri tip roast.
Grilled Garlic Sirloin Skewers

An entire head of garlic goes into the marinade for these Grilled Garlic Sirloin Skewers. After grilling to tender perfection, they get brushed with warm garlic butter before serving, creating the steak of every garlic-lover’s dreams! Sirloin makes a top choice for this recipe, but if budget allows they’re fantastic with filet or ribeye as well.

Testimonials

What Clients Say

"A five-star experience from start to finish! The food was exquisite, and the atmosphere was vibrant. Our server made excellent recommendations, and we loved everything!"

Emily R.

Google Review

"What a wonderful evening! The food was not only delicious but also creatively presented. The staff was warm and welcoming. This restaurant deserves every star!"

Tom B.

Google Review

"What a wonderful evening! The food was not only delicious but also creatively presented. The staff was warm and welcoming. This restaurant deserves every star!"

Tom B.

Yelp Review

"Exceptional dining! The attention to detail in both service and food preparation is unmatched. The atmosphere is chic yet comfortable. A perfect spot for a romantic dinner."

Brian A.

Yelp Review

"A five-star experience from start to finish! The food was exquisite, and the atmosphere was vibrant. Our server made excellent recommendations, and we loved everything!"

Emily R.

Google Review

"What a wonderful evening! The food was not only delicious but also creatively presented. The staff was warm and welcoming. This restaurant deserves every star!"

Tom B.

Google Review

"What a wonderful evening! The food was not only delicious but also creatively presented. The staff was warm and welcoming. This restaurant deserves every star!"

Tom B.

Yelp Review

"Exceptional dining! The attention to detail in both service and food preparation is unmatched. The atmosphere is chic yet comfortable. A perfect spot for a romantic dinner."

Brian A.

Yelp Review

Behind the Scenes

The Gallery

Welcome to Flaka‘s Restaurant, where culinary passion meets warm hospitality. Nestled in the heart of Stephens City, we are dedicated to providing a memorable dining experience that delights the senses and brings people together.At Flaka‘s Restaurant, our philosophy is simple: we believe that great food is made from the freshest ingredients. Our menu features a diverse selection of dishes inspired by Bar & grill cuisine, all crafted with love and care by our talented chefs. Whether you‘re craving Bar & grill cuisine, or looking to explore new flavors, we have something to satisfy every palate.We are proud to support local farmers and artisans, sourcing seasonal produce and high-quality ingredients to ensure that each meal is not only delicious but also sustainable. Our commitment to excellence extends beyond the kitchen; our attentive staff is here to make you feel at home and ensure your visit is enjoyable from start to finish.Whether you’re celebrating a special occasion, enjoying a casual meal with friends, or stopping by for a quick bite, Flaka‘s Restaurant invites you to indulge in the joy of dining. Join us, and become part of our community of food lovers!

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